Enjoy A Taste of Portugal With a Food Experience in the Algarve

Food can play a huge part in a family of holidaymakers deciding where to go on their holidays. Families who love pizza might head straight for Italy, while fans of bratwurst and pretzels would be in food heaven in Germany. The Algarve region in Portugal has a thriving food industry, with something for everyone. From the harvesting of figs and oranges to the birthplace of ‘piri-piri’ chicken, the southernmost area of Portugal can please even the most demanding of palates, all washed down with a signature Algarve wine.

Much of the economy in the Algarve depends on the farming of oranges, strawberry trees, figs, cork oak and carob beans. Large areas of the land are covered with greenhouses to ensure the strong growth of these products, and as a result, many of the dishes Portugal is renowned for feature these foods. Portuguese fig cake is a favourite of many in the region, while orange rolls and orange cakes are sold in many bakeries in the area. As many of the tourists who visit the region shun hotels to stay in luxury Algarve villas, the self-catering aspect means that any budding bakers will have access to prime ingredients should they wish to have a go at creating these Portuguese delicacies themselves.

The Algarve is also renowned for its invention of the famous ‘piri-piri’ chicken, which can be found everywhere from roadside takeaways to the most exclusive of restaurants. Anyone staying in an Algarve holiday villa will have easy access to this regional dish, which has been exported across the world and even has chain restaurants dedicated purely to the spicy flavour which is beloved here. Aside from chicken, the proximity to the coast means that the Algarve also specialises in seafood dishes. Conquilhas are small clams and incredibly popular in the Algarve, with bags of them at every fish counter, while many starters and main courses in restaurants feature sardines, prawns or monkfish.

Wine in the Algarve is also a huge export, and draws many tourists to the region on specific wine-tasting tours. Lagoa, Portimão and Tavira are the main areas within the Algarve which produce most of the wine; Cliff Richard’s vineyard is situated just a little way outside of Tavira and close to the quaint town of Guia, where many luxury Algarve holiday villas make it a perfect hotspot for those on a wine-tasting trail. Other alcoholic favourites in the area include the fiercely potent fruit brandy ‘Medronho’ (better known as ‘fire water’) and port, Portugal’s best known drink. Many restaurants offer Portuguese wines and beers as their house options, so the chance to introduce your palate to these beverages need never be far away.

For up to date late availability in the Algarve, call Premier Holidays on 0800 047 0400 or visit http://www.premier-holidays.com.